Low in histamines, low in sulfites, and third-party lab tested to be free of trace pesticides, herbicides, and fungicides, our 2023 Sauvignon Blanc is bright and crisp with well-rounded body. With a touch of minerality in a style reminiscent of Sancerre from France's Loire Valley, it is un-oaked with balanced acidity. Under 12% alcohol, it is great for sunny summer picnics and pairs beautifully with seafood, salads, and chicken. No malolactic fermentation. Grapes sourced from a sustainably farmed vineyard in the Northern California Clement’s Hills American Viticultural Area (AVA).
The top pick at one of Napa Valley Wine Academy's Monday Blind tasting, the sommeliers and students enjoyed its citrus blossom aromatics and restrained acidity.